Heart disease remains one of the leading causes of death globally, claiming millions of lives every year. While modern medicine has made significant advancements in diagnosing and treating heart conditions, there’s
Read More
High blood pressure—also known as hypertension—is often called the “silent killer.” It rarely has symptoms but can quietly damage your heart, kidneys, brain, and eyes over time. According to the World
Read More
For centuries, red wine has been part of cultures and traditions around the world. From religious rituals to celebratory dinners, its deep color and complex flavor make it a timeless beverage.
Read More
Salt is a staple in every kitchen. It adds flavor to our food and is essential for certain body functions. But when it comes to heart health, too much salt can
Read More
A heart attack, also known as myocardial infarction, is a life-changing event. It occurs when the blood flow to a part of the heart muscle is blocked, causing damage. Recovery from
Read More
As we age, our bodies go through many changes, and the heart is no exception. After the age of 60, the risk of heart disease increases significantly, making it essential for
Read More
Dr. Amit Singh – Cardiologist, Navi MumbaihearwiseEdit Profile Coffee is one of the most consumed beverages around the world. For many, it’s a morning ritual, a productivity booster, or a comforting
Read More
Cholesterol has long been at the center of discussions around heart health. For years, people have avoided eggs, butter, and even nuts because they feared raising their cholesterol levels. But with
Read More
India has a rich culinary heritage known for bold flavors, vibrant colors, and diverse ingredients. However, many traditional Indian dishes can be high in saturated fats, sodium, and refined carbohydrates—which are
Read More
Your heart works tirelessly, every second of every day, to keep your body running smoothly. To support its vital function, what you eat plays a crucial role. While there’s no single
Read More